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| The Relational Analysis Among the Team Attribute, Consumption Emotion, Viewing Value and Revisit Intention for Korea Professional Baseball |
| Bumgyu Im |
| Korean J Sport Sci. 2014;25(1):145-156. Published online March 31, 2014 |
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Research on the Relationship of Consumption Emotion, Experiential Marketing, and Revisit Intention in Cultural Tourism Cities: A Case Study Frontiers in Psychology. 2022;13:  The structural relationship among professional baseball team’s corporate social responsibility, team image and equity of professional baseball team’s mother company Korean Journal of Sport Science. 2019;30(1):75-89 Modeling customer satisfaction and revisit intention from online restaurant reviews: an attribute-level analysis Industrial Management & Data Systems. 2023;123(5):1548-1568 Understanding the Relationship between Corporate Social Responsibility, Team Identification, and Behavioral Intention with the Mediating Effect of Satisfaction in Korean Professional Baseball League Sustainability. 2023;15(10):8381 Effect of Tourist Attraction and Experiential Value to Revisit Intention 2022 10th International Conference on Orange Technology (ICOT). 2022; Green hotel practices and consumer revisit intention: A mediating model of consumer promotion focus, brand identification, and green consumption value Journal of Vacation Marketing. 2023;135676672311646 Extending the Attribute Explorer to Support Professional Team-Sport Analysis Information Visualization. 2008;7(2):163-169 Testing an attribute-benefit-value-intention (ABVI) model of local food consumption as perceived by foreign tourists International Journal of Contemporary Hospitality Management. 2019;31(1):123-140 Green consumerism, green perceived value, and restaurant revisit intention: Millennials' sustainable consumption with moderating effect of green perceived quality Business Strategy and the Environment. 2022;31(7):2807-2819 Intention to Revisit the Mountain Destination Based on Risk Perception Through Tourism Experience and Satisfaction International Journal of Professional Business Review. 2023;8(7):e02721 |
